Prep Time: 20 min
Cook Time: 40 min
Servings: 4
Difficulty: Medium
Cuisine: Indian
Calories: 700
500g Chicken 2 Onions 3 Garlic Cloves 1 tbsp Ginger 200ml Coconut Milk Curry Powder
1. Fry onions, garlic & ginger. 2. Add chicken, cook until sealed. 3. Add curry powder. 4. Pour coconut milk & simmer. 5. Serve with rice.